APPLE RAITA
A very hearty welcome to all my blogger buddies. This blog is my 200th blog and it is about a really simple, two-minute recipe which has all the goodness of a fruit and also of yoghurt. I am very thankful to all my fellow bloggers who have steadily encouraged me with their likes and comments on my blogs and have done so steadily. I have found each one of your blogs too, to be marvelous and hope I too can maintain my standards in blogging. About this recipe, well, I like it quite well and hope that you too will like it. An Indian meal is very incomplete without raitas of all sorts and this raita surely will make your next meal exciting. So let’s start with it—-
Ingredients:-
- Apple-1
- Yoghurt-250 gms
- Green Chilly-1
- Salt-According to taste
- Roasted Cumin Powder-1 tsp
- Catch Raita Masala-1 tsp
- Pepper Powder-1 tsp
- Honey-1 tsp
- Lemon Juice-1 tsp
For Garnishing– Few raisins and fresh cream
STEPS
Step 1
Wash and cut the apple into medium-sized pieces. Chop the green chilly.
Step 2
Take a bowl. Add the yoghurt, green chilly, roasted cumin powder, raita masala, pepper powder, honey and lemon juice and add the chopped apple. Mix well and lastly garnish with raisins and fresh cream.
Our Apple Raita is ready. Serve it with your lunch and dinner platters or anything.
Friends do try the recipe at home. Share your comments and feedback. Have a great weekend. Till then healthy cooking, happy living!!!
Congrats on your 200th post ! Nice to use apple in raita for the sweet & sour flavour, looks yummy.
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Thanks so much dear.
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Looks good
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Thanks dear Azra.
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😊
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Yummy
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Thanks dear.
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