Wheat Pancakes

WHEAT PANCAKES

Hi, everybody. How are you all? Today I’m sharing the simplest recipe of wheat flour pancakes. These are so delicious, totally mood-elevating and liked by little kids a lot too well. You can make them in no time and feel the magic of taste thus. So let’s start—

Ingredients:-

  1. Wheat Flour – 300 gms.
  2. Sugar – 150 gms.
  3. Cardamom Powder -A pinch.
  4. Water – According to need.
  5. Vegetable Oil – For shallow frying.

STEPS

Step 1

Take the wheat flour in a bowl. Now add sugar and cardamom powder to it. Make a batter of it adding water to make a smooth paste.

Step 2 

Heat a non-stick pan and add 1 tsp of oil on to it. Spread it on the pan. Now using a ladle pour some of the batter onto the pan to make medium-sized pancakes. Let it cook on one side. Then flip it on to the other and cook till brownish or done. Use a little bit of oil during the process.

Our Wheat Pancakes are ready in ten minutes. Serve them by drizzling honey on top or with a bowl of fruits and some ice cream. It sure is enjoyable.IMG_2578.JPG

Friends do try this recipe at home. It is easy, prepared in a jiffy and absolutely delicious in taste. It can be your ready-to-eat idea for an instant dessert and will be liked by kids for sure. Share your comments and feedback. Have a great week everyone.  Till then healthy cooking, happy living!!!